Chinese Food
All Recipes
Mungbean
The delicious green bean is mainly cooked from fresh green bean, which is simple in practice and fresh in taste. It is a favorite dish for people.
Spicy chicken
Spicy chicken is a classic traditional Chinese dish in Sichuan and Chongqing. It's named after Chongqing Geleshan. This dish is brown red and bright, soft and spicy. Salty, fresh and mellow. Slightly sweet. Generally, chicken is the main ingredi... ...
Fried cat's ears
Children's favorite pasta. None of them.
Doughnut with sweet pepper
Change for the children who are picky and don't eat
Arctic shrimp and leek box
I read the gourmet book of Guishu before. I fell in love with this leek box mixed with Arctic shrimp. It's fresh to tears. I'll be addicted to it and make it again.
Noodles with tomato, beans and eggs (small cloth version)
Home made noodles. We all like it...
[Full Island flavor] it's so delicious that it doesn't want to go with rice
There are many ways to call this kind of rice. The common ones are marinated rice, dried meat rice and minced meat rice. The less common ones are Shandong meat rice and marinated meat rice.... In fact, all kinds of appellations are only the diff... ...
Steamed liver with Sichuan flavor
How many ways do you think pig liver can be eaten? Will steamed liver be included in the category of dark cuisine? This dish only has three steps of salting, steaming and cutting. The seasoning involved has nearly 20 flavors. So, don't underesti... ...
Homemade lunch meat
The most attractive thing about lunch meat is the moment when the iron can box is opened. It's thick and fragrant. It's delicate and minced meat. Slices are very convenient for hot pot, cold dishes, steamed bread or sandwiches. In the process of... ...
A small soup bag full of soup
Since I tasted the dumplings in Shanghai n years ago, I fell in love with this kind of dumplings with thin skin and lots of soup 80 These two days, I miss you very much. I made some strategies in my spare time. I consulted some recipes, bought s... ...
Braised eggplant
It's a home-made dish. It's both simple and easy. Hurry up and join me.
Coarse corn buns
It's easy to taste without oil and salt. It's healthy. Steamed corn ~
Homemade sausage
It's a bit of a hassle, but it tastes good.
Spiced pork liver
My son has a slight anemia in physical examination. I don't want medicine. I want to give him food. So he decided to marinate some pork liver for him.
Salt and pepper forgive onion cattle
eight point two five This is a story about how the body can resist eating meat without green
Frozen shrimp dumplings
Baby can eat with adults. So I haven't started to make food for her for a long time. Today, it's a whim. Do it once.
